The Evening Brews Session Pale Ale from Fyne Ales. The balance of grapefruit juiciness and tartness with the carbonation’s prickliness and malty caramel is sublime. Susanna Forbes of DrinkBritain.com gave us some in-depth and detailed advice on improving our writing and our blogs’ effectiveness. The Beer O’Clock Show Musings of an Elusive Beer Geek (Andy Parker) Total 140,489. The chicken was a little dry, but the sea bass was delicious, and went incredibly well with Fyne Ales crisp, hoppy, citric and sweet golden ale Jarl. Oh Beery Me glass-to-face?) Beer Reviews (Andy Mogg) Last but not least, for dessert we were served a traditional Scottish Cranachan, which was basically half a pint of clotted cream with raspberries, heather honey and whisky. BrewDog’s in-house social media and marketing specialist Sarah Warman, formerly of agency Manifest, gave a really insightful and useful talk on the effective use of social media. Booze, Beats and Bites (Nate Southwood) Ours didn’t seem to have much of whisky character to it, but there was TONNES of cream, which is good if you like cream. A catalogue of errors that never really comes together, and is unpleasant after a few gulps. Visit Site. A well stocked shop with some great ideas for gifts. Some of us even signed up to new platforms there and then! California craft breweries Bagby Beer, Beachwood BBQ, Bottle Logic, Brouwerij West, Cellarmaker, Faction, Firestone Walker, Monkish, Rare Barrel, San Pedro Brewing Company, Tahoe Mountain, Telegraph and The Bruery will also be among those in attendance. Beers I’ve Known (Steve Lamond) Brewmeister Black Hawk (5% ABV) – Reddish brown ‘dunkel’. A lovely local brewery which has a courtyard setting under cover to enable you to sample the ales made there. Beer Sommelier Sophie Atherton (whose blog is A FemAle View) hosted a double-edged talk, first discussing what a Beer Sommelier is and how it has benefited her career, and secondly hosting a beer and food matching event. Unique 49,847. Sam covered Susannah’s talk in detail here on the live blog. Afterwards, many bloggers headed back out into Edinburgh, and found themselves in the favourite venue of the weekend – the Hanging Bat (also now known as the Banging Hat). Enter your email address to subscribe to this blog and receive notifications of new posts by email. There was also the extremely exciting Live Beer Blogging event, which saw some incredible beers being poured. But, if you like a ‘lucky dip’ approach that’s relatively cheap and you enjoy surprises, Beer52’s offer is pretty tempting (especially if you redeem the promotional code below). I was interested to try the selection I’d been sent for several reasons. Hard to fault. Beer Battered (Connor Murphy) perfect for summers day. It’s juicy white grape, gooseberry and lychee on a chocolatey base. The Sanda Blonde from Fyne was too bright and citrusy to match this meal, but it did serve quite nicely as a palate cleanser or, as Gavin Frost put it, an amuse-bouche. The aroma is burnt sugar, toast and faint coffee, but very thin. At any rate, it’s an easy-going, fruity golden ale. Def worth stopping on if passing! Deeside Brewery Craft Lager (4.1% ABV) – A very lively, crisp lager with fairly high carbonation. Fyne Ales. Email: chris[at]chrishallbeer[dot]com. If you’ve got specific tastes and want stuff as fresh as it gets, Eebria might be more up your alley. The day opened with a panel of beer bloggers from Ireland, Poland, Norway and the USA discussing the challenges of beer blogging in their respective countries. Tandleman’s Beer Blog The BeerCast (Richard Taylor) Was there a sleazier previous version of the label, or is it a tenuous nod to their “plough-to-pint” (farm-to-fork? Hopzine Beer Soaked Boy (Pete Brissenden) I wasn’t sure what the sauce was that came with this meal, but it was wonderfully savoury. Read my live blog of Sarah’s presentation here. Let Me Tell You About Beer (Melissa Cole), Musings of an Elusive Beer Geek (Andy Parker), Shut Up About Barclay Perkins (Ron Pattinson). Whale Ale Co Pale Whale (3.8% ABV) – Very bright, very pale beer but ‘normal’ almost to a fault. We are Fyne Ales. Presented by Shelton Brothers and Sharefest in collaboration with Brouwerij West at CRAFTED at the Port of Los Angeles in San Pedro, The Festival 2014 will be bringing you craft beer from all four corners of the globe with almost 100 breweries being represented. The palate is very crispy in mouthfeel, very sugary, some faint coffee, acrid charcoal notes, a peppery roughness to the finish which is sharp and yet somehow flat. There was a simple yet wonderful selection of charcuterie and cheeses provided by Vintage in Leith, and we were encouraged to find the best beer matches ourselves. The deal is: for £24 per month (including delivery), Beer52 will deliver you a box of 8 selected beers. As ever, you can read the in-depth coverage of EBBC13 on the Live Blog written by Sam Parker and I, built by John Read. It was unseasonably hot in there, but I think all who visited the Hanging Bat would agree it captures Edinburgh beer-loving, party-hard spirit perfectly. Technically impressive and highly accomplished, doing that Fyne trick of astonishing balance regardless of style or ingredients. Website rural credentials? Each box also comes with a little leaflet with some info about each of the beers, which was quite helpful but not all beers had food matches, there were few typos and the Brewmeister copy was just repeated for both beers. Rated 3 out of 5. Packed full of vibrant grapefruit and delicate lemon flavours, it was one of the first beers in the UK to showcase Citra hops … Would recommend to anyone!

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