Both dishes are extraordinary, but the curry, with a wonderfully fragrant curry powder taste, while being rich and meaty, is impossible to beat. Roast pigeon is fantastic, but I’m quite a huge fan of soy sauce braised pigeon as well. } Mysterious Spicy Shrimp Stir-fry. Known locally as bor lor bao, a pineapple bun is fluffy and crusty with a crumbly crust at the same time, sweet but not overly so, and sometimes served with a tongue sized slice of butter right in the warm middle. Hong Kong, Fujian & Jiangxi, China. } Iceland. But last year, everything was great. Address: 5 Shepherd Street, Tai Hang Four Seasons Clay Pot Rice is right around the corner from Temple Street, and the restaurant looks something halfway between a food court and a garage. Northern India: #COVID-cancelled. Being an island, Hong Kong offered a plethora of fresh seafood. if (!submitted) { Prince Rupert, BC. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. Both are exceptionally good and focus especially on the fresh fish. Victoria, BC. This is very helpfull. They also have incredibly good boiled chicken, and their ginger scallion sauce will wake up every taste bud in your mouth. An alleged pro-police or anti-protester stance means a blue label, and possible targeting for boycotts or worse. Hopefully our next epic trip will feature a Hong Hong layover so we get to try some of these places out, they look amazing. Refer to the Hong Kong dim sum restaurants listed above in #1. And now #StayingAtHome to help #FlattenTheCurve. The list of frequently asked questions for the event read, “Q: Will your event be cancelled due to the current political unrest in Hong Kong?” Answer: “Our event will take place at The Peak, away from areas of general disturbance.”, Still, even restaurants outside the “areas of general disturbance” are feeling the pain of massive drops in tourism. 1 2 3 4 They also kept the top spot for 2019. Earlier in the evening on Halloween, breaking-news headlines, citing both the protests and the U.S.-China trade war, declared Hong Kong had entered an economic recession for the first time since 2009. Thank you so much these two experiences have been such a highlight of my trip! Always enjoy your food guides! Gus Murray, the Hong Kong city manager for restaurant reservations platform Quandoo, said that while his company noticed a severe drop in bookings during the early days of the protests back in June and July, now that the protests had become somewhat regular for the city, “Western venues are doing well, but local businesses that rely heavily on Chinese tourists and locals are, as locals say, under the pump. Prices: 15 HKD. Congratulations. Since then though, apart from some desperate times in university, I haven’t eaten that many packets. } 301 W. Valley Blvd., Suite 112. var expireTime = time + 1000 * 60 * 60 * 24 * 365; Hi Momo, thank you very much for the recommendation and addition! tooltip = create_tooltip(elem, "Enter a valid date. ?, what a nice experience even in just reading this.Looking forward for more post of yours, thank you so much! There is an ancient Chinese tradition of drinking tea, known as yum cha, and with tea it’s common to eat little bite sizes dishes which are known as dim sum. Wow … I have a lengthy list of things to try when I get to Hong Kong … thanks for the extensive and informative post! Prices: Local Hong Kong prices, you’ll pay about 40 – 80 HKD per person. tooltip = create_tooltip(elem, "Enter a valid email address. When I ate there, I think I had a flounder, which was steamed perfectly without being overcooked, with soy sauce and sesame oil, and fine shreds of ginger and green onion. Also just want to shout out to Bing Kee again, they make some very good old school style Hong Kong peanut butter toast. It will better if it includes how to get to all these eateries. The bite sized pieces of pork are first battered and deep fried, then they are stir fried with bell pepper and onions in a tangy sweet and vinegary sauce. Known as dàn tǎ, they have slightly been altered from the original Portuguese egg tarts, but they remain a combination of an egg yolk based creamy custard in the center of little cups of pasty dough. Not everyone in Hong Kong agrees on the root causes of — or solutions to — the current situation, but most in the hospitality business will tell you that months and months of protests and police actions have taken a toll. It’s delicious to eat on its own, but even better over a plate of hot rice.

var getUrlParam = function(name) { Traditionally, Chinese tofu pudding in Hong Kong is served at dim sum restaurants, and so after taking your fill of shrimp dumplings and salty pork ribs, you can satisfy your taste buds and stomach with a soothing, slightly warm, bowl of tofu pudding.

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